(Video curation post) Stress-free moin-moin with UNPEELED beans - the quickest way to make moi moi: the thread collects recipe videos showing how to make Nigerian moin moin and akara without peeling the beans (tip: use honey beans/ewa oloyin, not white beans which turns black; if no time to soak overnight, cover with very hot water for 20 minutes; batter consistency is critical), plus an akara-with-unpeeled-beans variant that uses less oil.
